Are you looking to learn how to cook baby back ribs in an air fryer? You’re in the right place! Cooking baby back ribs in an air fryer can be a delicious, fast, and easy way to enjoy your favorite comfort food.
In this article, we’ll show you how to ensure that your baby’s back ribs come out moist and flavorful every time you prepare them.
Let’s get into it!
How To Cook Baby Back Ribs In An Air Fryer
Ingredients To Make Baby Back Ribs
These are the ingredients needed to make baby back ribs in the air fryer:
- Two racks of baby back ribs
- 1/4 cup of your favorite barbecue sauce
- One teaspoon of garlic powder
- One tablespoon of smoked paprika
- Two tablespoons brown sugar
Instructions To Prepare The Baby Back Ribs
- Remove the membrane from the back side of each rack of ribs. This will allow for more flavor and tenderness.
- Mix all dry ingredients in a bowl (garlic powder, smoked paprika, and brown sugar).
- Rub this mixture onto both sides of the ribs until they are evenly coated.
- Lightly brush each side with barbecue sauce before cooking.
See also: How To Cook Bagel Bites In Air Fryer?
Air Fryer Baby Back Ribs
COSORI Air Fryer (Check Price On Amazon)
Now it’s time for cooking! Take the ingredients you have prepared before and follow this straightforward instruction for cooking delicious baby back ribs in your air fryer.
- Preheat the air fryer to 350°F for about 5 minutes.
- Place the ribs in the air fryer, ensuring they do not overlap. Air fry for 15 minutes at 350°F.
- Flip the ribs and cook an additional 12-15 minutes until they reach your desired doneness.
- You can check by using a thermometer inserted into the thickest part of each one; they should be cooked up to 145°F internally when done.
- Carefully remove from the air fryer and serve immediately while hot!
See also: How To Cook Barramundi In Air Fryer?
What To Serve With Air Fryer Baby Back Ribs?
There are many ways to serve your baby’s back ribs. There is no right or wrong. Everyone has different tastes. The suggestion below is what we recommend.
- Coleslaw – A tangy, crunchy, and creamy coleslaw is a great way to balance out the richness of the ribs.
- Baked Beans – Baked beans are always a go-to option for a classic side dish! Top with some crispy bacon bits for added flavor and texture.
- Cornbread – Sweet yet savory cornbread goes perfectly with baby back ribs! Try adding some diced jalapeno or cheddar cheese for an extra kick of flavor.
- Potato Salad – Creamy potato salad adds even more richness to this meal while providing lots of nutrition! Add in your favorite herbs and spices for a unique twist on this classic side dish.
- Sauteed Greens – Sauteeing kale, spinach, or Swiss chard makes these greens much more enjoyable than eating them raw! The heat from the air fryer will bring out their sweetness as well as provide additional health benefits from their vitamins and minerals content.
Recommended Tools To Make Air Fryer Baby Back Ribs
When buying an air fryer, look for features like adjustable temperature and timer settings, multiple cooking trays, removable parts that are easy to clean, and a basket divider.
Also, consider the appliance’s size, so it fits your kitchen counter space.
See our recommended air fryer here.
Look for tongs with heavy-duty construction, such as stainless steel or aluminum, that won’t bend or break when flipping ribs over in the air fryer basket.
Additionally, check for gripping surfaces on both sides of the tong head which makes it easier to grab onto food items securely without dropping them from height.
Choose a basting brush made from silicone bristles or natural materials like boar’s hair or hog bristles since these will be more effective at distributing marinades evenly throughout meat fibers than plastic brushes.
The handle should also have a comfortable grip so you can easily maneuver it around ribs quickly while avoiding contact with hot surfaces inside the air fryer’s chamber.
See also: How To Cook Baby Carrots In Air Fryer?
Storage Tips For The Leftover Air Fryer Baby Back Ribs
Using an airtight container when storing leftover food is essential because it helps keep moisture out, which prevents bacteria from forming on the food’s surface, leading to spoilage or contamination.
Food Storage Containers (See on Amazon)
Refrigeration slows down bacterial growth, so keeping leftovers cool ensures their longevity while maintaining their flavor and texture.
Additionally, ensuring not to overcrowd pans when reheating foods allows heat penetration more effectively, resulting in evenly cooked results without any cold spots where bacteria could survive if eating improperly heated foods.
Taking care of storage techniques like these can help protect against foodborne illnesses while still enjoying favorite dishes as leftovers!
See also: How To Cook Basa Fish In Air Fryer?
How To Preheat The Frozen Baby Back Ribs In The Air Fryer?
The best way to preheat frozen baby back ribs in an air fryer is to set the temperature to 350°F and cook for 10 minutes.
After that, increase the temperature to 400°F and cook for 15 minutes until they are fully cooked. This method ensures that your ribs will have a nice golden-brown exterior while still being juicy.
When preheating frozen baby back ribs in an air fryer, you must ensure that you don’t overcrowd them so they can get enough airflow around them.
If you’re cooking multiple racks of ribs at once, space them evenly throughout the basket or tray of your air fryer.
Additionally, if you want extra flavor during preheating (i.e., garlic powder, paprika), feel free to season accordingly before starting the process!
At first glance, preheating frozen baby back ribs in an air fryer may seem intimidating, but it doesn’t have to be complicated!
All it takes is setting your temperature correctly and ensuring enough space between each rib so they can get crispy without overcooking or burning on one side only.
Following these simple steps and using some seasoning as desired, you’ll easily enjoy perfectly cooked deliciousness from your home kitchen!
Frequently Asked Questions
How Do I Keep Ribs From Drying In My Air Fryer?
To keep ribs from drying out in an air fryer, it is best to brush them with oil or a marinade before cooking.
You can also wrap the ribs in foil and place them on top of a rack inside the air fryer basket. This will help to create steam which will keep the ribs moist while they cook.
What Temperature Do You Dry Ribs In An Air Fryer?
Ribs can be cooked in an air fryer at 375°F for 15-20 minutes.
At What Temperature Do You Cook Baby Back Ribs?
Baby back ribs should be cooked at 225-250°F (107-121°C) for 2 to 3 hours.
How Long To Cook Baby Back Ribs At 200 Degrees?
Baby back ribs should be cooked at 200 degrees for about 3-4 hours.
Is 180 Too Low For Ribs?
It depends on the type of ribs you are cooking. Generally, pork ribs should be cooked at a temperature of 225-250°F (107-121°C) for 2 to 3 hours, while beef ribs should be cooked at a lower temperature of 180-200°F (82-93°C) for 4 to 5 hours.
Cooking baby back ribs in an air fryer can be a delicious and easy way to enjoy the classic barbecue favorite. With just a few simple steps, you’ll have succulent and flavorful ribs that will make your taste buds sing.
From selecting the right cut of meat to seasoning it for maximum flavor, cooking baby back ribs in an air fryer is a simple process that anyone can do with great results.
So why not give it a try? You won’t regret it!
Give these tips a go, and let your tastebuds decide how amazing these air fryer baby back ribs are!