Are you looking to learn how to cook breaded fish in an air fryer perfectly? Look no further than this step-by-step guide on perfectly breaded fish in an air fryer.
Not only is it quick and easy, but it also requires minimal ingredients and preparation. Plus, the results are incredibly tasty!
With just a few simple steps, you can have restaurant-quality fried fish on your dinner table in no time at all.
Let’s get started!
How To Cook Breaded Fish In An Air Fryer
Preparing The Fish
The first step in preparing fish for breading is ensuring it’s properly thawed and clean. If your fish is frozen, place it in a sink full of cold water until it’s completely thawed.
Once thawed, rinse the fish with cold running water to remove any ice crystals or other debris. Pat the fish dry with paper towels, and then season both sides with salt and pepper to taste.
Next, prepare a shallow bowl filled with 1 cup of all-purpose flour seasoned with salt and pepper. Place a few tablespoons of beaten egg or milk into another small bowl for dipping.
This will help create an effective “glue” that holds onto the breadcrumbs as you fry them later.
See also: How To Cook Brats In Air Fryer?
Breading The Fish
Now that everything is prepared, we can start breading our fish! Begin by lightly dredging each piece of fish through the flour mixture until coated evenly on both sides. Make sure there are no large clumps or excess flour left behind.
Then dip each piece into the egg/milk mixture before coating them in fine bread crumbs (if desired).
Spread some panko bread crumbs onto a flat plate and press down gently so they adhere to both sides of the coated fillets firmly but not too thickly. Remember that less is more when it comes to this part!
Frying In An Air Fryer
Once everything is prepped, preheat your air fryer to 375°F (190°C) for five minutes before adding your battered pieces into its basket without overlapping them, so they cook evenly.
Set the timer according to how long you want your fried food cooked. 8-10 minutes should be sufficient for thin fillets like tilapia or cod. 12-15 minutes if thicker cuts, such as salmon steaks, are used.
When done frying, carefully remove from the basket onto plates lined with absorbent kitchen paper towels so any excess oil can drip off easily, leaving you perfectly crispy fried goodness every time!
See also: How To Cook Boneless Pork Chops In Air Fryer?
Season To Taste
At this point, you may sprinkle additional seasoning overtop, such as garlic powder or paprika. Adjust amounts depending on personal taste preference.
Feel free also add freshly chopped herbs like parsley just before serving. These will give extra zestiness plus color contrast, which makes meals look even more appetizing.
Serving Suggestions
Serving your fried fish with a few accompaniments can make for an even more flavorful meal.
Consider pairing it with roasted potatoes, mashed potatoes, or French fries to give a nice crunchy-soft contrast.
Or how about some steamed veggies on the side? A light salad also goes great with this dish if you want something lighter.
There are many ways to serve your breaded fish. There is no right or wrong. Everyone has different tastes.
See also: How To Cook Breaded Chicken In Air Fryer?
How To Preheat The Frozen Breaded Fish In Air Fryer
To preheat a frozen breaded fish in an air fryer, set the temperature to 400°F and cook for 5 minutes. Flip the fish over and cook for another 3-5 minutes until it is golden brown and crispy.
Cleaning Up Air Fryer After Cooking The Breaded Fish
To clean up an air fryer after cooking breaded fish, first, turn off and unplug the appliance. Carefully remove the basket from the air fryer and discard any remaining pieces of food.
Use a damp cloth or sponge to wipe down the inside of the air fryer, including all surfaces that have come into contact with oil or grease.
Finally, rinse the basket in warm soapy water before drying it thoroughly and returning it to the air fryer.
See also: How To Cook Battered Fish In Air Fryer?
FAQs
How Long Do You Cook Breaded Fish Fillets In A Airfryer?
Breaded fish fillets should be cooked in an Airfryer for about 8-10 minutes at a temperature of 400°F (204°C).
Can I Wrap Fish In Foil In Air Fryer?
Yes, you can wrap fish in foil and cook it in an air fryer. However, it is important to note that the cooking time may be slightly longer than if the fish was cooked without foil.
How Do You Get Breading To Stick In An Air Fryer?
To get breading to stick in an air fryer, you should lightly spray the food with oil before adding the breading. You can also use a light coating of egg wash or melted butter to help the breading adhere better.
How Do I Keep Fish From Drying In My Air Fryer?
To prevent fish from drying out in an air fryer, it is important to coat the fish with oil or butter before cooking lightly.
Additionally, you should ensure that the fish pieces are not too thick and that they are cooked at a lower temperature for a longer period.
Is Air Frying Fish Healthy?
Yes, air frying fish is a healthy cooking method as it requires little to no oil and can reduce the fat content of the dish.
Conclusion
Making perfectly breaded fish in an air fryer is a quick and easy way to enjoy a delicious meal.
Whether you’re looking for a healthy dinner idea or just want to try something new, this method of cooking your favorite fish dish can be the perfect solution.
With its crispy exterior and flavorful interior, everyone is sure to love this tasty treat! So don’t wait any longer.
Happy air-frying!